Ntses Pub Pellet Tshuab

Aquatic pub ua los ntawm peb lub tshuab ntxaib ntsia hlau extruder. Feem ntau siv pob kws hmoov nplej, ntses hmoov, nqaij hmoov thiab qee cov khoom noj ntxiv raws li cov khoom siv tseem ceeb, los ntawm kev sib xyaw, extruding, roasting, flavoring kom tau txais qhov kawg puffed Fish Feed zaub mov. Los ntawm kev pab ntawm cov zaub mov, cov khoom noj khoom haus nplua nuj thiab cov protein ua kom cov ntses loj hlob lub neej, kev xaiv zoo tshaj plaws rau lub Hoobkas. Cov kab no yog tag nrho tsis siv neeg, muaj peev xwm siab thiab nrog cov duab sib txawv. Nws tuaj yeem tsim cov khoom noj miv, zaub mov dev, zaub mov ntses, zaub mov noog thiab lwm yam.

Nta

1. Cov khoom nyoos muaj protein ntau thiab rog

Cov ntses noj feem ntau muaj cov khoom noj muaj protein ntau xws li ntses pluas mov, taum noj mov, cw pluas noj, thiab lwm yam, thiab cov roj ntxiv yog qhov siab (tshwj xeeb tshaj yog cov ntses ntses ntses), yog li cov khoom siv yuav tsum muaj corrosion- tiv taus thiab tiv thaiv - nplaum.

Kev daws: Siv lub ntxaib- ntsia hlau extruder (tsim ntau dua rau siab- cov qauv roj ntau dua li ib tus ntsia hlau) thiab muab nws nrog cov roj txau.

2. Controllable particle ntom (sinking/floating feed)

Floating feed: Qhov ntom ntom yog tsawg dua 1g / cm³ los ntawm qhov kub thiab txias siab ntawm extruder, thiab nws yuav tsum tau qhuav sai sai thiab zoo li tus.

Kev noj dej hauv dej: Tswj cov qib ntawm kev nthuav dav lossis siv lub nplhaib tuag pelletizer (qhov ntom ntom tom qab nias ntau dua 1g / cm³).

Cov kev xav tau tshwj xeeb: qeeb -sinking feed yuav tsum muaj kev tswj xyuas meej ntawm kev nthuav dav thiab ya raws.

3. Ntau yam ntawm qhov ntau thiab tsawg

Fry feed yuav tsum tau ultra-fine particles (0.5-1mm), thiab cov neeg laus noj ntses tuaj yeem ncav cuag 8-12mm. Cov cuab yeej yuav tsum tau hloov pauv hloov pwm.

Cov cuab yeej tseem ceeb: nruab nrog ntau-theem crusher (80-100 mesh fineness) thiab ntsuas qhov ntsuas.

4. Cov dej tsis kam tiv thaiv siab

Cov dej pub mis yuav tsum nyob twj ywm hauv dej li 2-6 teev yam tsis muaj kev sib cais, thiab yuav tsum tau ntxiv cov nplaum (xws li hmoov txhuv nplej siab, lignin) thiab gelatinize ntawm qhov kub thiab txias los ntawm txias.

5. Tsawg muaj kuab paug thiab siab digestibility

Txo cov plua plav (tsis txhob muaj kuab paug dej) thiab siv ultra- kev sib tsoo zoo (txhim kho cov khoom siv raw khoom digestibility).

Daim ntawv thov cov cuab yeej siv ntses ua haujlwm los ntawm tag nrho cov txheej txheem ntawm cov khoom siv raw, kev ua qauv, molding thiab ntim. Nws lub hom phiaj tseem ceeb yog kom ua tiav cov khoom tsim tau zoo, khaws cov khoom noj kom zoo, ua kom zoo dua palatability los ntawm cov cuab yeej tshwj xeeb, thiab ua tau raws li cov kev xav tau ntawm kev pub mis thiab dej ib puag ncig ntawm cov ntses sib txawv.